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Lambs in the midst of Wolves

franciscan-martyrs--portugal-mafra-
Franciscan Martyrs. Mafra, Portugal.

“The Lord says: Behold, I am sending you as lambs in the midst of wolves. Therefore, be prudent as serpents and simple as doves” (Matt 10: 16)

The quotation above was used the introductory bible-verse to chapter 16 in the Franciscan Regula non Bullata from 1221. This chapter was devoted to “Those going amongst the Saracens and other non-believers. The advise was pertinent as the Franciscans believed there were two ways of living among the Muslims. Either one could live their humbly  and simply profess to be a Christian or one might boldly go there in order to preach the gospel. In that case on should not fear martyrdom. Already in 1220 five Franciscans had entered on this path. The five friars first went to Almohad Seville, where they preached the Gospel “and said many damnable things about Mohammad and his damnable law”. Accordingly the friars were imprisoned and sent to Marakech, where they began to preach anew. Finally the Caliph had them arrested, tortured and beheaded. Rumour later had it that the Caliph personally carried out the beheading and that his arm afterwards shrivelled to a pitiful stump. Whatever the truth of this, the bodies of the martyrs were taken to Portugal, where they duly performed miracles. According to a later source, Francis later exclaimed, “Now I can truly say that I have five brothers.” It is probably an unquestionable fact that Francis himself longed for a career as a martyr. (The story is told in Saint Francis and the Sultan. The curious History of a Christian-Muslim Encounter. By John Tolan. Oxford University Press 2009, pp. 6 – 7)

Perinde ac cadaver
Not so Ignatius of Loyola, the founder of the Jesuits. In 1553 he wrote in a letter to the Portuguese Jesuits the “we may agree to being surpassed by other religious orders in terms of fasts, vigils and other austerities… but in purty and perfection of obedience… and abnegation of judgment, dearest brothers, I hope most earnestly that those who follow God within this company may be singled out”.

At stake here was obviously the foundational core of the Jesuits that they according to Ignatius were supposed to “behave: first like a cadaver possessing neither will nor understanding; second, like a small crucifix that can easily be moved from one place to another…. In such a way must I stand ready to serve the Order and be used by it in all that may be commanded of me.” (Jesuits. A Multibiography. By Jean Lacouture. English Translation: Counterpoint 1995. p 75 ff.)

Such formulations later gave rise to the epithet: “perinde ac cadaver” (like a cadaver) signifying the chameleon-like character of Jesuits hell-bent on reaching a modus vivendi whether amongst Chinese, Muslims or Protestants.

To be a Franciscan was to bear public witness and if push came to shove end life as a martyr. To be a Jesuit was to serve silently and discreetly without needlessly throwing away one’s life or one’s health.

There is no doubt that the present Pope has lived with the dilemmas posed by these two different approaches “of how to go amongst the heathens” – in his case the murderous dictator Jorge Rafael Videla and his henchmen in the death squads during the Dirty War. What to do? Be prudent as a serpent or simple as a dove?

We don’t know exactly what took place during the war and how the Argentinian Jesuit, Jorge Bergoglio, handled the challenges, he met during the terrible years of 1973 – 1979, when he was provincial of the Jesuits in Argentina. However, as to the main charge against Bergoglio – that he was involved in the kidnapping of two Jesuit priests, Orland Yorio and Francisco Jalics, who were taken by Navy officers in May 1976 and held under inhumane conditions for the missionary work they conducted in the country’s slums – it seems he chose the route of the serpent by going behind the lines of the enemy and try to wriggle the priests out of the concentration camp, in which they were held. This is what he himself later claimed. A few days ago, one of the survivors – Francisco Jalics – finally broke the silence and confirmed this.  According to The Daily News, Jalics, who now lives in a monastery in Germany, cleared the air Wednesday the 21st of March (2013)  by issuing a statement: “I myself was once inclined to believe that we were the victims of a denunciation (by Bergoglio). But at the end of the ’90s, after numerous conversations, it became clear to me that this suspicion was unfounded. It is therefore wrong to assert that our capture took place at the initiative of Father Bergoglio,” he continued.

Thus it seems that “here endeth the lesson”. However, there is a postscript: By choosing the name of Francis, the present Pope has shown how important it is to know intimately the lives of the saints. Or in short: The History of the Church in its wider ramifications.

READ MORE: 

Jesuits. A Multibiography.
By Jean Lacouture. Editions Seuil 1991.
English Translation: Counterpoint 1995.

Saint Francis and the Sultan.
The curious History of a Christian-Muslim Encounter.
By John Tolan.
Oxford University Press 2009.

Digital Medieval Editions

Screen Shot 2013-03-24 at 2.12.38 PMWe all know what a proper edition is! Way back the standard was set by such gigantic projects like Monumenta Germaniae Historica or the homunculus Patrologiae Cursus Completus. Such projects later resulted in more nationally oriented editions of charters, manuscripts and other literary left-overs from both ancient and medieval history. Any medievalist worth his or her salt knows of the pertinent editions inside their field and that is all well; especially now when they are becoming digitized and generally more available for scholars and students in the periphery of minor universities and colleges around the world.

However, recent years have witnessed a whole new genre: the proper digitized edition of texts – complete with not only text-editions and translations, but also photos, links to relevant literature etc. Examples are The Roman de la Rose Digital Library  and the edition of the plan of St. Gall presented at the very comprehensive website, Carolingian Culture at Reichenau and St. Gall. A new initiative is the ongoing digitization of the Vatican Apostolic Archive with over 80.000 manuscripts and 8900 rare incunabula in the pipeline towards the digital printing press. The digitization is going to fill up 2.8 petabytes and cover any publication before 1501. The digitization is sponsored by the EMC Corporation, which is a global leader in enabling businesses and service providers to transform their operations and deliver IT as a service.

Whether the last initiative will just provide storage or the plan is to supplement it later with proper editorial work is a yet unknown. The project, however, is part of this on-going trend: to deliver state-of-the-art-editions, which properly uses the medium to present not only content but also context.

Focus for the two scholarly roundtables at the upcoming meeting of the Medieval Academy 201 in Knoxville are initiatives as these. At the first roundtable “A New Age of Exploration: Scholars and Digitized Manuscripts” will be debated, while the next morning the debate will be broadened: Back to the Future: Exploring New Digital Initiatives in Medieval Studies.

Speakers will – amongst others – be:

  • Abigail Firey, University of Kentucky
Chair, who will talk about the The Carolingian Canon Law Project, The Carolingian Canon Law project, which is a searchable, electronic rendition of works of canon law used by Carolingian readers. This project maps the extent of variation in “standard” legal texts known to Carolingian readers, and identifies particular points of variation. In addition to clarifying the textual history of medieval canon law, the project will provide historical and bibliographic annotation of several hundred canons used by jurists before, during, and after the Carolingian period.
  • Patrick J. Geary, Institute for Advanced Studies, who is in charge of the digital edition of the plan of St. Gal at “Carolingian Culture at Reichenau and St. Gall”
  • Elizaveta Strakhov, who will talk about “The Canterbury Tales Project”, which aims to investigate the textual tradition of Geoffrey Chaucer’s Canterbury Tales in order to achieve a better understanding of the history of its composition and publication before 1500. This project is housed at the Institute for Textual Scholarship and Electronic Editing at the University of Birmingham.
  • Lynn Ramey, Associate Professor of French at Vanderbilt University, who will speak on her involvement in the Digital project: The Discoveries of the Americas
  • Timothy Stinson, North Carolina State University, who is working on the Piers Plowmann Electronic Archive plus meta-reflexions on digital editing and publishing in connection with the Medieval Electronic Scholarly Alliance run by Dot Porter.
  • Wolfgang-Valentin Ikas, Bayerische Staatsbibliothek, who will present European regia, a project, in which five major libraries located in four countries and with the support of the European Commission, digitized more than 1000 rare and precious manuscripts from the Middle Ages and the Renaissance. All of them were once part of three great royal collections that are currently dispersed and which represent European cultural activity at three distinct periods in history: the Bibliotheca Carolina (8th and 9th centuries), the Library of Charles V and Family (14th century) and the Library of the Aragonese Kings of Naples (15th and 16th centuries). These manuscripts are now fully accessible on the websites of the partner libraries and have also been included in Europeana. For a reflection on types of readers and users and the formation of the project in general see the article on “Consultation of manuscripts online: a qualitative study of three potential user categories” in Digital Medievalist 8 (2012)
  • Charlotte Denoël, Bibliothèque Nationale de France, who is also involved in the Europeana regia project.
  • The Rev. Columba Stewart, OSB, who is executive director of the Hill Museum and Manuscript Library at St. John’s University, will talk about the work with the manuscript preservation project, largely focused on the Middle East, Turkey and India. The initiative aims to help threatened communities to digitize their manuscript heritage just in case. Among the treasures now safely in digital form are all of the surviving Armenian and Syriac manuscripts held by churches in Turkey, some as old as the seventh and eighth centuries. Another initiative has been the work in Syria, which began several years ago, when the country appeared to be stable. As of now two churches have been shelled, one of them largely destroyed while the offices of a cathedral in Aleppo, whose library Hill has digitized, have been ransacked, and the archbishop has fled to Lebanon. These events serves to underline the importance of this ongoing work.

READ MORE:

Preparing for the debates at the roundtable?
– read the illuminating article:

Medievalists and the Scholarly Digital Edition.
By Dot Porter.
In: Scholarly Editing: The Annual of the Association for Documentary Editing. Vol 34, 2013.

– delve into the fascinating material made available at www.digitalmedievalist.org, where all the digitizers convene.

– check out the Medieval Electronic Scholarly Alliance

Le Grand Ferré

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Le Grand Ferré : Premier héros paysan.
Colette Beaune (Auteur)

Until recently the “Grand Ferré” was known to everyone in the French schools. His story was part of the curriculum on the 100 years war, showcasing a brave man of morals, who – abandoned by the elite – showed the courage to defend his own. According to this story some peasants – thanks to the Herculean strength of Le Grand Ferré – succeeded to defeat the English mercenaries, who attacked their village to loot.

France at this time in history was marked by a series of terrible crises characterized by a particularly harsh climate, periods of hunger and starvation and the great plague. At the same time the king was a de facto prisoner of the English while the young regent was challenged by peasant uprisings. In the midst of reporting on all these calamities a mendicant friar born near Compiègne wrote the story down in 1360, thus securing the afterlife of a vibrant myth.

To find the truth behind this French “Robin Hood”, the historian Colette Beaune has conducted delved into the sources. The historian went on site in Picardy, where the popularity of the peasant is still intact. She tracked him down in the oldest archives of an abbey and followed the thread of his story until the 20th century. Century after century The Grand Ferré has played an important part as the symbol par excellence of resistence, whether turned against feudal oppressors or German invaders.

Colette Beaune is Emeritus professor of medieval history at the University of Paris Ouest and Nanterre and a specialist in political history, women’s history and the history of art. She has received numerous prices. For all of her work, Colette Beaune has received the Grand Prix of the French Academy in history – the Grand Prix Gobert 2012.

Le Grand Ferré : Premier héros paysan.
By Colette Beaune
Broché: 386 pages
Editeur : Librairie Académique Perrin (14 mars 2013)
Langue : Français
ISBN-10: 2262028915
ISBN-13: 978-2262028916
€ 23.00

Charlemagne

charlemagne-favier

Charlemagne
By Jean Favier

Charlemagne is a man of a myth – successor to the Caesars he ended up influencing the history of France as well as wider Europe. In this new edition of biography on the grand scale Jean Favier paints a nuanced portrait, while tackling the problems of distinguishing between the myth and the reality.

First he places the man in his historical context and provides a portrait of a king directed towards one goal: the political end religious unity of Western Christendom. But he also touches upon the – perhaps – more mythical matters: his joy of Latin Poetry, his interest in schools and education etc. At 769 pages and written by one of France’s foremost historians, yet another portrait does not seem superfluous.

 

Charlemagne
By Jean Favier
Broché: 769 pages
Editeur : Editions Tallandier 2013. 1. edition 1999
Langue : Français
ISBN-13: 979-1021000810
EUR 12,26

 

The Counts of Artois

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Les comtes d’Artois et leurs archives : Histoire, mémoire et pouvoir au Moyen Age
[The Counts of Artois and their Archives: History, memory and Power in the Middle Ages] 

By Alain Provost et al

Preserved in the Departmental Archives of Pas-de-Calais, the Treasury charters Counts of Artois (XIII-XIV centuries) holds more than 10.000 documents. The vast wealth of information held in this archive is often overlooked. Studies gathered here focus on the creation and preservation of the many cartularies, surveys, accountbooks and delves more generally into the history of the counts and the County of Artois –the political society, the government and county government, the judicial and devotional practices plus the genealogical memory encapsulated in historical writings. The book is part of the current renewal of the history of writing practices.

By the diversity of topics and approaches, the book describes in detail the Counts of Artois archives as well as draws research perspectives. It will attract the attention of the scientific community on a documentary and provide exceptional public cultivated an important contribution to the knowledge of Artois in the Middle Ages and, more broadly, of the kingdom of France under the reign of the last Capetians.

Les comtes d’Artois et leurs archives : Histoire, mémoire et pouvoir au Moyen Age 
By Alain Provost et al
Broché: 180 pages
Publisher : Artois Presses Université 2013
Collection : Histoire
Langue : Français
ISBN-10: 2848321652
ISBN-13: 978-2848321653
€ 38.00

The Secrets of the Borgias

Dans-le-secret-des-borgias

Dans le secret des Borgia : Journal du maître des cérémonies du pape Alexandre VI (1492-1503)
[The Secrets of the Borgias: Diary of the ceremonial master to Pope Alexandre VI (1492 – 1503)]
By Johannes Burchard. Translated by Joseph Turmel, Vito Castiglione Minischetti and Ivan Cloulas

The Borgia family, during the pontificate of Alexander (1492-1503)is central to the writings in the diary of Johannes Burchard (1450-1506), who was master of ceremonies at the Vatican from 1483 to his death. In it he carefully noted the pomp and circumstances of this family, which reached the summit of temporal and spiritual power. Her we can read about bodies recovered in the Tiber, cardinals troubled by courtesans, obscene Roman Carnival masks, fighting bulls in the square in front of St. Peter, and a banquet where fifty courtesans were presented to the Vatican in the presence of the pontiff. Ivan Cloulas and Vito Castiglione Minischetti have chosen and commented on the most significant passages of the text, delivering a fascinating chronicle. With more than 1500 pages and in Latin the text is here made available in shorter version and in French.

Here the reader may discover the true source to the legend about the foibles and intelligence of Alexander VI, the marital woes of Lucrecia, the murder of Juan, Duke of Gandia and the brutality and the genius of Caesar, the “Prince” of Machiavelli.

Ivan Cloulas is a historian specializing in the Renaissance and the Borgia family, who has already drawn a faithful portrait of one of the members in the book on Cesare Borgia (Tallandier, 2005). Vito Castiglione Minischetti is curator at the Bibliothèque nationale de France. He is the author of the Commentaries of Pius II under the title Memoirs of a Renaissance Pope.

Dans le secret des Borgia : Journal du maître des cérémonies du pape Alexandre VI (1492-1503)
Johannes Burkhard.Translated by Joseph Turmel, Vito Castiglione Minischetti and Ivan Cloulas
Paperback: 516 pages
Publisher: Tallandier (7 March 2013)
Language: French
ISBN-10: 2847349626
ISBN-13: 978-2847349627
€ 24.90

Authentic Medieval Cooking

authentique-cuisine-moyen-age

Authentique cuisine du Moyen Age
[Authentic French Cooking from the Middle Ages]
By Françoise de Montmollin

For several years volunteer at the site of Guédelon – the French project to rebuild an original French Castle – Françoise de Montmollin has been the cook at the castle since 2009. In this book she presents the results of her research into the workings of medieval cooking. Illustrations are by François Folcher, who is a professional photographer who has followed since the beginning of the construction site of the castle of Guédelon.

Authentique cuisine du Moyen Age
Françoise de Montmollin
Ouest-France 2013
Langue : Français
ISBN-10: 2737360706
ISBN-13: 978-2737360701
€ 24.00

A Medieval River Port at Charente

41hP1YcUf3L._SL500_Archéologie et histoire du fleuve Charente : Taillebourg – Port d’Envaux : une zone portuaire du haut Moyen Age sur le fleuve Charente
[Archaeology and history of the River Charente: Tailleboourg – Port d’Envaux: A port from the High Middle Ages at the river Charente]
By Annie Dumont, Jean-François Mariotti et al.

The book is published in connection with a comprehensive research project, which aims to study the site Taillebourg – Port Envaux (Charente-Maritime). This archaeological deposit contains numerous witnesses related to activities at the Charente river (boats, dams, fish furniture, agricultural tools, etc..), dated mainly from the Merovingian and Carolingian periods.

The research conducted on this complex site have been based on the principle that one cannot separate the remains discovered under water with what is found further inland in the valley on the floodplain. To carry out this program, various sources of information – geophysical, bathymetric and underwater analysis of the archaeological map of the banks – have been conducted. This has been enhanced with and accompanying study of archaeological finds plus research into old maps and plans. This diachronic and interdisciplinary approach has renewed the knowledge of the evolution of a portion of the river between Saintes and the estuary. It provides understanding a medieval port area, rarely studied.

Archéologie et histoire du fleuve Charente : Taillebourg – Port d’Envaux : une zone portuaire du haut Moyen Age sur le fleuve Charente
[Archaeology and history of the River Charente: Tailleboourg – Port d’Envaux: A port from the High Middle Ages at the river Charente]
By Annie Dumont, Jean-François Mariotti et al.
Hardback: 350 pages
Editions Universitaires de Dijon 2013
Langue : Français
ISBN-10: 2364410339
ISBN-13: 978-2364410336
€40

Two Medieval Warlords

deux-chef-de-guerres-au-moyen-ageDeux chefs de guerre au Moyen-Age
[Two Medieval Warlords]

Jean de Vienne, admiral of France, and Bertrand du Guesclin, Constable, were as different as two major warlords can be, although they sometimes fought together during the Hundred Years War. However, while Bertrand du Guesclin, achieved a reputation as a great general, which still lingers in the French imagination, the admiral Jean de Vienne is virtually unknown.

And yet, du Guesclin would probably not have been able to achieve his glorious success against the English if Jean de Vienne had not won the supremacy over the English Channel. The author of this double biography asks the question whether it is legitimate to ignore the admiral who was the first to organize a real fleet of war for the kingdom of France?

History ended up glorifying Bertrand du Guesclin and ignoring Jean de Vienne. Now is the time to restore the memory of jean de Vienne who should be considered as the first founder of what became the Royal and our Navy.

Deux chefs de guerre au Moyen-Age
By Jacques D. de Certaines
Hardback: 224 pages
Publisher : APOGEE 2013
Language : Français
ISBN-10: 2843984289
ISBN-13: 978-2843984280
€ 17.10

Teachers and Students in the Middle Ages

Maître et élèves au Moyen Age

Maîtres et élèves au Moyen Age
[Teachers and Students in the Middle Ages]

“We are like dwarfs on the shoulders of giants”. This “bon mots” was famousy formulated by Bernard of Chartres in the twelfth century, when he described the situation of the clergy of his time. Crushed by the weight of the legacy of the ancients, all their efforts were on to restore and master.

Written by two leading experts, this story of teachers and students in the medieval West shows how to succeed at the time of cathedrals and monastic schools as well as at one of the most brilliant medieval revivals, the universities. These new institutions created the possibility for a wide the expansion of public teaching. The book delves into the lives of both teachers and students, describing the constraints on their aspirations and recalling what guided their work. Students and teachers shared the same requirements of high spirituality and the same insatiable curiosity.

Pierre Riché is Emeritus Professor of Medieval History at the University of Paris X Nanterre.

Jacques Verger is a professor of cultural history from the Middle Ages at the University of Paris IV-Sorbonne.

Maîtres et élèves au Moyen Age
By Pierre Riché and Jacques verger
Publisher: Fayard / Plural (13 March 2013)
Language: French
ISBN-10: 2818503329
ISBN-13: 978-2818503324
£8.55

City’s Cash

According to some critiques The City of London is no more than a very powerful group of lobbyists, medieval in character and spirit...

Read more

Meaux au Moyen Âge

Meaux au Moyen Âge. Une ville et ses hommes du XIIe au XVe siècle, Montceaux-les-Meaux
Mickaël Wilmart
Editions Fiacre, 2013, 404 p.
ISBN : 978-2-917231-35-7.
28 euros.

 

Table des matières :

 

Introduction

Partie I : Les espaces d’une ville

Chap. 1 : Entre Champagne et Île-de-France

Un découpage administratif dépassé

La localisation de Meaux par les auteurs du Moyen Âge

La Brie : une région aux contours mal définis

 

Chap. 2 : Le pays meldois à la fin du Moyen Âge

Banlieue communale et zone périurbaine

Le rayonnement urbain de Meaux

Les petites villes autour de Meaux

 

Chap. 3 : Dynamisme et limites d’un réseau urbain

Les villes fluviales : un enjeu pour Paris

Vers la Picardie : Senlis et Crépy-en-Valois

Vers la Champagne : Provins

 

Partie II : Du pouvoir seigneurial au gouvernement municipal

Chap. 4 : Pouvoir épiscopal et noblesse locale (XIe-XIIe siècle)

L’émergence d’une famille

Le contrôle du siège épiscopal

La politique épiscopale des Cornillon

La place des Cornillon dans la société meldoise

 

Chap. 5 : L’instauration de la commune (1179)

La commune de Meaux : une attaque du comte contre l’évêque

Les Cornillon et la commune de Meaux

Les réactions face à la commune

 

Chap. 6 : L’affirmation du pouvoir communal (XIIIe-XIVe siècle)

D’hommes du comte à bourgeois du roi

Radiographie d’une commotion : l’attaque du prieuré Sainte-Céline (1322)

La fondation de l’hôpital de la Passion : un acte de pacification ?

 

Chap. 7 : Des réseaux à la révolte : Meaux dans les évènements de 1358

Les ramifications meldoises du parti navarrais

La révolte d’un réseau urbain

Réconciliation et reconstruction

 

Chap. 8 : La lente renaissance des institutions municipales (milieu XIVe-début XVIe siècle)

Une ville sous le contrôle des officiers royaux

Maîtrise de la fiscalité et gouvernement municipal

Réappropriation et transformation de l’espace urbain

 

Partie III : Des hommes dans la ville

Chap. 9 : Drapiers et artisans

La première apogée de la draperie meldoise (XIIIe-XIVe siècle)

Le redémarrage de la draperie (milieu XVe-début XVIe siècle)

Autres activités artisanales

 

Chap. 10 : Les compagnies italiennes de Meaux et le marché de l’argent (fin XIIIe-début XVe siècle)

Les Scarampi et l’installation des premiers Italiens à Meaux

Des banquiers et des marchands

Les Garet, entre Meaux et Amiens

 

Chap. 11 : Une population en mouvement

Esquisse géographique des mouvements

Circulation des élites et réseau urbain

Les autres chemins de la migration

 

Partie IV : Paysages urbains

Chap. 12 : Quartiers et maisons

Essor urbain et développement des quartiers

Maisons et cadres de vie

 

Chap. 13 : La campagne aux portes de la cité

Prés, champs et exploitations agricoles des faubourgs

Le vignoble de Meaux

 

Chap. 14 : La Marne et son économie

La circulation fluviale

Les moulins : un investissement industriel sur l’eau

Les pêcheurs et l’exploitation piscicole de la Marne

 

Conclusion

Bibliographie

Cartes et plans

Index thématique

Index géographique

 

Meaux au Moyen Âge. Une ville et ses hommes du XIIe au XVe siècle, Montceaux-les-Meaux
Mickaël Wilmart
Editions Fiacre, 2013, 404 p.
ISBN : 978-2-917231-35-7.
28 euros.

 

 

 

New Nordic Viking Food

viking_food1

New Nordic Viking Food 2013.

New Nordic Food was a concept launched in 2003 when Danish Cooks and Food-writers got together and wrote a manifesto in order to create a New Nordic Kitchen. The manifesto stressed purity, freshness, respect for the seasons and locally – Nordic – sourced ingredients. One object was to promote the rejuvenating of local producers and traditional production methods. As is wellknown, one result was the creation of the restaurant Noma which has been ranked as the world’s best restaurant three years in a row. Another result was a study of what happens to the obesity of people, who adopt a diet based on these principles, the New Nordic Diet. The results of this scientific study was remarkable: While the ordinary dieters lost 1.6 kilo on average inside 12 weeks, the Nordic Dieters lost 3.1 kilos in the same period. Highly recommendable! –

New Nordic Viking Food 2013

Finally, a third spin-off – New Nordic Viking Food – was launched last year, when cultural historians at the Viking Ship Museum in Roskilde teemed up with culinary historian and archaeologist Bi Skaarup and a local restaurant Snekken, located at the harbour next door.

The object was to develop a new food–concept inspired by the Vikings.

A few of the inspirational features are

  • Ketchup produced on the basis of wild rose hips
  • Grain and root vegetables instead of potatoes
  • Canola, hemp or flaxen oil instead of olive oil
  • Juniper, wild garlic and thyme as tasters
  • Meat and fish smoked on fires lit on oak, juniper and nettles
  • Bread made with sourdough
  • Meat or fish wrapped in sorrel, tang or other leafy local plants
  • Honey instead of sugar
  • Sweetener from birches or fruity sirups
  • Syrups made from honey plus dandelion, garden angelicas, nuts
  • Vinegar from beer, apples and pears
  • Aqua Vitae tasted with Hawthorne

– and lots of beer

So-far a cooking book is only being discussed…

A Modern Viking Meal:
Get the recipes for Salt Beef, Glazed Rootbeets and a plain Sourdough-Bread..

A Modern Viking Meal

gary-waidson-©-viking-foodGet the recipes for Salt Beef, Glazed Rootbeets and a plain Sourdough-Bread..

Inspired by the work at The Viking Ship Museum in Roskilde in Denmark, Culinary Historian Bi Skaarup and the restaurant near-by: Snekken

Salt Beef

Prepare a brine of 2 litres of water, 200 gr salt, 75 – 100 gr of honey and add junipers, wild garlic, thyme, fresh ginger and some dried rose hips. You can go wherever you fancy with the flavourings. Bring the mixture to boil and let it cool. Take half a brisket (the boned belly from an ox) and place it in a heavy-duty re-sealable freezer bag and ladle the brine over it. Reseal and place in the refrigerator for at least 10 days (turning it around once every day). To use it, open the bag and clean the meat for excessive brine under cold running water (don’t overdo this as the meat will then turn “hard”). Place in a pot filled with cold water and set to boil – preferably on an open fire – and cook it slowly for at least 2 – 4 hours until really tender (when a skewer may be passed through with alarmingly little resistance). To the water may be added sliced onions, carrots, kale and wild herbs like nettles, thyme and wild garlic. Be sure the meet is covered during boiling (add extra water if necessary).

Tip: don’t discard the soup in which you have boiled the beef. It is great to use next day for boiling a lot of roots and serve as soup with sourdough bread.

Glazed Rootbeets

Two onions and 300 gr rootbeets are peeled and chopped (1cm3). Braised until half tender, 2 dl white wine (or a mixture of apple vinegar and water to taste) is added together with 3 dl chicken fond. Cook until liquid is reduced by half and taste with salt, pepper and honey.

Sourdough-bread

Starter

Mix 150 gr white flour, 75 gr whole grain flour and 75 gr rye flour with 9 dl of water from the tap plus a teaspoon of salt and a teaspoon of honey (1 dl flour to 2 dl water). Whip it carefully and let it stand in a glass container on the kitchen-table for app 10 days. Keep a lid on but only partially, as the mixture needs to breathe. Carefully stir at least once a day. About 10 days afterwards the mixture should be bobbling and smell like homebrewed dark beer.

Bread

Mix half of the starter (conserve the rest in the refrigerator) with 5 ½ -6 dl water and 10 gr fresh yeast, 200 gr coarse wholegrain flour (as course as you can get it) 700 gr sifted flour and 1 tablespoon salt. Use the Kitchen Aid for about 10 min. Then place the dough in an oiled container in the refrigerator for 24 hours.

Turn the dough out on the table, cut one third away for next batch and keep in the refrigerator. The dough is then split into two, and formed into loaves. Left to raise again for 1 – 2 hours, the reset a bit and bake in a very hot oven. Set it to 250° C and place a pan in the bottom with. When the loaves on the baking sheet are loaded, tip a dl water into the pan in the bottom (the steam is what makes the bread deliciously crusty). Bake for 5 min and then turn the heat down to 230° C and bake for 25 min. Fabulous while fresh from the oven, but try to reserve some and toast it the next day.

READ MORE

Ny Nordisk Vikingemad. Hvad er det? Brandbook published by The Viking Museum in Roskilde 2012. (In Danish only)

 

 

© Stephane Compoint Notre Dame de Paris

Notre Dame de Paris celebrates its 850 Anniversary

Notre-Dame de Paris celebrates its 850-year anniversary in 2013

Next year the cathedral expects more than 20 mill visitors, celebrating the 850-year anniversary of this beautiful church. The first stone was laid in the presence of the Pope, Alexander III in 1163. It took about a hundred years to finish the impressive edifice.

Complete with a new viewing platform, improved lightening, a renovated organ and – in a little while – eight new bells, the cathedral is looking all spick and span for the celebrations the upcoming year. The lightening system is already in place, but the bells are still being poured in Normandy at the bell-maker Cornille Havard. All in all, the Cathedral has raised €6.5 mill from private donors in order to finance the ongoing projects.

The celebrations took off on December 12th with the Parisian Cardinal-Archbishop Andrè Vingt-Trois celebrating mass at an evening service in the presence of ministers as well as a large crowd of other especially invited honoratiores. Nearly 2000 took part in the event, which took place in front of the Cathedral.

At the same an interdisciplinary scientific symposium is taking place in Collège des Bernadins, where focus is not so much the building itself but the religious life at the Cathedral through 850 years. The program can be viewed here .

Publications
In connection with the anniversary a heavy coffee-table book  – 27 x 37 cm, 504 pages, 600 images and 2 kilos – has been published. The book covers the history of the construction from the 12th century and up until now as well as tells the story of the building as a set-piece for the great events in French History. The book is published in the series “La Grace d’une Cathédrale” published by La Nuée Bleue Editions. The proceedings from the scientific symposium will be published later this year.

Notre Dame de Paris @Stephane Compoint
Notre Dame de Paris @Stephane Compoint

Stéphane Compoint
In connection with the anniversary the magazine Pelerin has hired the photographer Stéphane Compoint to take photos with his special technique. He uses a camera mounted on a balloon filled with helium, which he directs from below. A presentation of how this is done may be seen at the site of Pelerins. The photos may be enjoyed as part an E-pilgrimage taking seven days and inviting the pilgrim every day to enjoy and reflect upon the special sites of Notre Dame de Paris.

Sign up to receive the daily email with the E-pilgrimage aka photo-safari by Stéphane Compoint here 

Read more about the Celebrations at Notre Dame de Paris 2013

 

Notre Dame de Paris. La Grace d’une Cathedrale.
Ed. by Dany Sandron, Jean-Pierre Cartier and Gerard Pélletier.
Paris, La NuéeBleue Editions 2012.

 

 

 

 

Contact@Notredamedeparis2013.com

 

http://www.pelerin.info/Histoire-Patrimoine/Notre-patrimoine/Le-site-Pelerin.info-celebre-en-multimedia-le-jubile-de-Notre-Dame-de-Paris